Desertification


Desertification is a type of land degradation in drylands in which biological productivity is lost due to natural processes or induced by human activities whereby fertile areas become increasingly arid. this is a the spread of arid areas caused by a shape of factors, such(a) as climate change and overexploitation of soil as a a object that is caused or produced by something else of human activity.

Throughout geological history, the coding of deserts has occurred naturally. In recent times, the potential influences of human activity, improper land management, deforestation together with climate change on desertification is the referred of numerous scientific investigations.


Techniques and countermeasures symbolize for mitigating or reversing the effects of desertification, and some possess varying levels of difficulty. For some, there are numerous barriers to their implementation. Yet for others, the or situation. simply requires the object lesson of human reason.

One gave barrier is that the costs of adopting sustainable agricultural practices sometimes exceed the benefits for individual farmers, even while they are socially and environmentally beneficial. Another issue is a lack of political will, and lack of funding to help land reclamation and anti-desertification programs.

Desertification is recognized as a major threat to biodiversity. Some countries throw developed biodiversity action plans to counter its effects, especially in report to the certificate of endangered flora and fauna.

Reforestation gets at one of the root causes of desertification and is non just a treatment of the symptoms. Environmental organizations clear in places where deforestation and desertification are contributing to extreme poverty. There they focus primarily on educating the local population about the dangers of deforestation and sometimes employ them to grow seedlings, which they transfer to severely deforested areas during the rainy season. The Food and Agriculture agency of the United Nations launched the FAO Drylands Restoration Initiative in 2012 to draw together cognition and experience on dryland restoration. In 2015, FAO published global guidelines for the restoration of degraded forests and landscapes in drylands, in collaboration with the Turkish Ministry of Forestry and Water Affairs and the Turkish Cooperation and Coordination Agency.

The "Green Wall of China" is a high-profile example of one method that has been finding success in this battle with desertification. This wall is a much larger-scale report of what American farmers did in the 1930s to stop the great Midwest dust bowl. This schedule was made in the gradual 1970s, and has become a major ecological engineering project that is non predicted to end until the year 2055. According to Chinese reports, there have been most 66 billion trees planted in China's great green wall. The green wall of China has decreased desert land in China by an annual average of 1,980 square km. The frequency of sandstorms nationwide have fallen 20% due to the green wall. Due to the success that China has been finding in stopping the spread of desertification, plans are currently being made in Africa to start a "wall" along the borders of the Sahara desert as well to be financed by the United Nations Global Environment Facility trust.

In 2007 the African Union started the Great Green Wall of Africa project in format to combat desertification in 20 countries. The wall is 8,000 km wide, stretching across the entire width of the continent and has 8 billion dollars in support of the project. The project has restored 36 million hectares of land, and by 2030 the initiative plans to restore a total of 100 million hectares. The Great Green Wall has created many job opportunities for the participating countries, with over 20,000 jobs created in Nigeria alone.

Techniques focus on two aspects: provisioning of water, and fixation and hyper-fertilizing soil. Fixating the soil is often done through the usage of shelter belts, woodlots and windbreaks. Windbreaks are made from trees and bushes and are used to reduce soil erosion and evapotranspiration. They were widely encouraged by development agencies from the middle of the 1980s in the Sahel area of Africa.

Some soils for example, sandy soils. Some techniques as zaï or tillage are then used to still let the planting of crops. Waffle gardens can also help as they can render protection of the plants against wind/sandblasting, and add the hours of shade falling on the plant.

Another technique that is useful is contour trenching. This involves the digging of 150 m long, 1 m deep trenches in the soil. The trenches are made parallel to the height design of the landscape, preventing the water from flowing within the trenches and causing erosion. Stone walls are placed around the trenches to prevent the trenches from closing up again. The method was invented by Peter Westerveld.

Enriching of the soil and restoration of its fertility is often achieved by plants. Of these, leguminous plants which extract nitrogen from the air and prepare it in the soil, succulents such(a) as Opuntia, and food crops/trees as grains, barley, beans and dates are the almost important. Sand fences can also be used to rule drifting of soil and sand erosion.

Another way to restore soil fertility is through the usage of nitrogen-rich fertilizer. Due to the higher equal of this fertilizer, many smallholder farmers are reluctant to use it, especially in areas where subsistence farming is common. Several nations, including India, Zambia, and Malawi have responded to this by implementing subsidies to help encourage adoption of this technique.

Some research centres such as Bel-Air Research Center IRD/ISRA/UCAD are also experimenting with the inoculation of tree manner with mycorrhiza in arid zones. The mycorrhiza are basically fungi attaching themselves to the roots of the plants. They hereby create a symbiotic relation with the trees, increasing the surface area of the tree's roots greatly allowing the tree tomuch more nutrient from the soil.

The bioengineering of soil microbes, particularly photosynthesizers, has also been suggested and theretically modeled as a method to protect drylands. The aim would be to modernization the existing cooperative loops between soil microbes and vegetation.