Rhizostomae

Rhizostomae or Rhizostomeae is an pores that are linked to coelenteron.

Edible jellyfish

Jellyfish sort fished on the commercial basis for human consumption both as a delicacy in addition to for ownership in traditional medicine are any from this order together with include members of the families Catostylidae, Lobonematidae, Rhizostomatidae and Stomolophidae. The jellyfish are typically dried and/or salted. In China, which was the number one country documented to use jellyfish as food, this has been practiced at least since the year 300 CE, but they are also usually consumed in Japan the largest consumer of jellyfish today, Korea and southeast Asia. Several countries external Asia score also started catching and exporting these in recent decades.